Ratatouille
Servings
2-3people
Servings
2-3people
Ingredients
Instructions
  1. Set your instant pot on saute and melt the beef tallow. Saute the onions. Add the ginger, garlic and chili. Brown the ground beef. Press cancel/keep warm on your instant pot
  2. Add to taste: salt and pepper italian style: oregano basel indian style: turmeric paprika-powder or your own fantasy
  3. stir in the mushrooms, bell pepper, zucchini, aubergine/eggplant and bone broth.
  4. Close your instant pot and set to seal. Pressure cook on manual with high pressure for 5 minutes. Quick release pressure and serve.